Posted in January 2010

kale stewed with peanut butter, ginger & garlic

Ingredients 1-2 tbsp olive oil 2 tbsp ginger, minced 3 shallots, minced 2 cloves of garlic, peeled and minced 1 large┬ábunch of┬ákale, ribs & tough stems removed, leaves roughly chopped 2 tomatoes, diced 1/2 tsp cayenne pepper (or more to taste) 1/2 cup peanut butter 1/2 cup coconut milk Method Blanch kale for 2 minutes … Continue reading